Central Plate Phoenix

Quarter-pound Angus beef patty with American cheese, lettuce, tomato, pickles, and our signature sauce on a brioche bun.

Hand-breaded chicken breast, tangy coleslaw, and pickles with spicy mayo on a potato bun.

Crisp romaine, house-made Caesar dressing, shaved parmesan, and garlic croutons.

Beer-battered cod fillets with seasoned fries, house tartar sauce, and malt vinegar.

Poached eggs and Canadian bacon on an English muffin, topped with hollandaise sauce. Served with breakfast potatoes.

Smashed avocado on sourdough with everything seasoning, cherry tomatoes, and microgreens. Topped with two eggs any style.

Fluffy stack of three buttermilk pancakes with whipped butter and warm maple syrup.

Herb-marinated grilled chicken over jasmine rice with roasted vegetables, avocado, and chimichurri sauce.

Fresh ahi tuna, cucumber, edamame, avocado, and pickled ginger over sushi rice with spicy mayo and ponzu.

Romaine, cucumber, tomatoes, red onion, Kalamata olives, and feta cheese with Greek vinaigrette.

Mixed greens with grilled chicken, bacon, hard-boiled egg, avocado, tomatoes, and blue cheese crumbles.

Quinoa with roasted sweet potato, chickpeas, kale, avocado, and lemon tahini dressing.

Herb-marinated grilled chicken over jasmine rice with roasted vegetables, avocado, and chimichurri sauce.

Roasted turkey, bacon, lettuce, tomato, and mayo on toasted sourdough. Triple-decker style.

Thinly sliced ribeye with sauteed onions, peppers, and melted provolone on a hoagie roll.

Grilled zucchini, peppers, onions, and hummus with mixed greens and feta in a spinach tortilla.

Thick-cut applewood bacon, lettuce, and tomato with mayo on toasted white bread.

Quarter-pound beef patty with bacon, cheddar, lettuce, tomato, onion, and pickles on a brioche bun.

Crispy golden fries seasoned with sea salt. Served with ketchup.

Beer-battered onion rings served with ranch dressing.

Creamy roasted tomato soup with fresh basil. Served with grilled cheese dippers.

Warm fudge brownie topped with vanilla ice cream, chocolate sauce, whipped cream, and a cherry.

Classic creamy cheesecake with graham cracker crust. Served with berry compote.

Warm apple pie with flaky crust, cinnamon apples, and vanilla ice cream.

Fresh-baked chocolate chip cookie, warm and gooey.

Fresh-squeezed lemonade made daily with real lemons and cane sugar.

Fresh-brewed black tea served over ice. Sweetened or unsweetened.

Hand-spun milkshake made with premium ice cream. Topped with whipped cream.

Freshly squeezed orange juice. No added sugar.

Freshly brewed house blend coffee.

Your choice of fountain drink with free refills.